Ingredients
• 2 cups boiled sweet potatoes
• 1 tablespoon groundnut paste
• 1 teaspoon smoked paprika
• Salt to taste
Instructions
1. Peel and mash the boiled sweet potatoes.
2. In a bowl, mix in groundnut paste, spices, and salt.
3. Shape into patties and pan-fry until golden brown on both sides.
4. Serve warm with a fresh salad or spicy sauce.
Notes and Tips
Consider roasting the sweet potatoes for a deeper flavour.